Top 10 Must-Have Ingredients for Baking Bagels

Bread Flour

Bread Flour

High in protein to create the chewy, dense texture classic to bagels..

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Instant Yeast

Instant Yeast

Essential for dough rising and giving bagels their characteristic airy texture..

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Malt Syrup

Malt Syrup

Adds a subtle sweetness and enhances the bagel’s signature chewy crust..

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Kosher Salt

Kosher Salt

Provides flavor and strengthens the dough’s structure during baking..

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Warm Water

Warm Water

Activates the yeast and helps bind the ingredients into a smooth dough..

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Baking Soda

Baking Soda

Added to the boiling water to give bagels a golden-brown, slightly crisp crust..

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Egg Wash

Egg Wash

Brushed on the surface for a shiny, golden finish after baking..

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Sesame Seeds

Sesame Seeds

A classic topping that adds a nutty crunch and enhances flavor..

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Poppy Seeds

Poppy Seeds

Provides a traditional savory topping with a slight crunch and visual appeal..

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Everything Seasoning

Everything Seasoning

A mix of sesame seeds, garlic, onion, and salt for a flavorful bagel topping..

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